coconut cake frosting without cream cheese

If you need to thicken your cream cheese frosting, you can add additional powdered sugar in small amounts until you reach the desired consistency. Regarding the frosting, it appears that the more you beat the cream cheese the runnier it gets, which might be the issue with the generic store brand. So very glad you liked it . Do not beat above medium speed or for too long. It also comes with moisture-locking. Coconut Cake With Cream Cheese Frosting Two Of A Kind. Looked beautiful until last 15 minutes of baking time. bonjour pourriez vous traduire s recettes en Français svp. (69 degrees) I had to use 9 cups of powdered sugar in order to get the frosting to thicken enough to stay on the cake. I personally like it cold, straight from the fridge . I cannot tell you … Hey Jeff. So I made it again correctly and it still caved but not as bad. Hi, Theresa! Review this recipe Coconut-Cream Cheese Frosting ... Offers may … . I remember my mom’s beautiful white coconut that she used to make when I was a girl over 65 years ago. Hi Kelly. Is there any chance it was very humid when you made it? It’s so weird I’ve never had that happen. The recipe is up and LIVE! Beat on medium-high speed until light, fluffy, and no lumps remain, about 5 minutes. My family loved it and it was so delicious. I’m sorry it happened to you ;(. I like to make the cake the day before I want to serve it. After the cake has been frosted, place it in the fridge and the frosting will firm up and set. I'D LOVE TO SEE! So sorry Manjit! Sorry!!! Hop over to see: Roundup of Favorite Cream Cheese Frostings. Thanks, and bon appetit! Looks pretty too! Great suggestion. Watch these babies fly off the table, and pat yourself on the back. The cake doesn’t even have to be particularly good. I know from personal experience! VERY annoying! (Though there are always emergency fixes involving sugar water, bread, apples, ice cream, etc. You can also go to our home page and find our Cakes category to see all of the cakes I’ve shared <3. Sorry that happened! SHARE. Spray 2- 9-inch cake pans with non-stick baking spray. Add vanilla and coconut flavorings and beat on high speed until the frosting reaches a spreading consistency. Hey Maddie!So sorry for the omission! Yes this frosting absolutely must be refrigerated! I just grabbed a can to check out exactly what it says on the label. Melted 1/2 cup butter in a 9×13 pan, ensure butter covers bottom of pan and sides. Hey Milissa, I wish I had an easy answer. It looks lovely, but it’s hard to tell in the pics. So glad you made it. Hello Kathleen Cream cheese doesn’t freeze well. Try this easy recipe for Sensational Coconut Layer Cake with Coconut Cream Cheese Frosting. Rich, creamy, & delicately sweet, with shaved coconut topping, it’s a dessert to end all desserts. I’m not sure what sweetened cream of coconut is though?I’ve used coconut milk from a can before but not sweetened cream of coconut. I’m sorry I don’t know the answer to that! I have been looking for a good cake recipe for a pineapple upside down cake and this worked awesome. I made this cake for my daughter’s birthday and both of them sunk in the middle:-( I do however live in high altitude and would like to know what I did wrong? I hope that helps. Put marashino cherries in the rings then poured this cake batter on top. I made this for a birthday party today and everyone absolutely loved it! <3, Still waiting for this awesome looking recipe . In a medium bowl, combine flour, baking powder, baking soda and 1/2 teaspoon salt and whisk; set aside. Add vanilla and coconut extracts. Do not overbeat frosting: The cream cheese in the frosting will become runny if overbeaten. Once those two bowls are mixed, combine them, then beat in the buttermilk. Yes my icing was way too runny as well and my guests said it was too heavy is it supposed to be? This recipe for Southern Coconut Cake with Coconut Cream Cheese Frosting is perfect for celebrating holidays, special events, or Wednesday (just because). So glad the coconut cake was a hit! Bake in preheated oven for about 45 minutes or until the toothpick inserted into the center comes out clean. Some readers have had a problem with the frosting being runny. 2, Hi Andi. Should the sprinkled coconut be sweetened or unsweetened? Wow Adrianne! Hi! You can find all of the joining details here: Learn  Cake Decorating Online with My Cake School! is the total gram weight) use full fat cream cheese, slightly softened. Add cream of coconut, vanilla and coconut extracts and beat just until combined. Are you a coconut fan now? The longer you beat the softer the frosting becomes. I must admit I’e never started this cake with frozen bags of coconut. So happy to hear you enjoyed it! It didn’t taste as good as the name brand either. Yes, this cake is deliciously dense! I know some readers have though. So sorry for any inconvenience!!! I’m going to add some more notes to the post. i made this foe Easter…dessert. I ended up making this cake twice today. PREP: Position a rack in the center of the oven and preheat the oven to 350ºF. This would also […], […] – Get the recipe […], […] Then, Gonna Want Seconds made a beautiful Coconut Cake with Coconut Cream Cheese Frosting […], Your email address will not be published. <3, I made this cake for Thanksgiving this year 2018. I can’t thank you enough for commenting and explaining what isn’t working in the recipe for you. Hi Corrine. Sorry, I haven’t baked it that way so I’m not sure on the time. I’m truly sorry I don’t have an answer for you! I don’t see why it couldn’t be baked as a 9X13. I don’t know what to do again. If you have a cake lid, use that to cover it. I also crave coconut in spring. I don’t think it would be the best in a bundt pan because it’s too heavy and will be super tricky getting out of the pan in one piece. I live in Canada, so not sure where to go for this item. Hope it helps ladies, Your picture covers the recipe card with the ingredients. Can you help me with that? coconut oil, coconut flour, almond milk, vanilla extract, honey and 7 more. The softening of your cream cheese frosting could be caused by a super warm kitchen, or warm hands against the piping bag. I made this cake and it is so good. I make a coconut cake very similar to this but spread seedless raspberry preserves between the layers. Last updated Oct 30, 2020. Your cake looks delicious. You mentioned the frosting needs to be refrigerated in one of the comments. In a large bowl, add sugar, butter and sweetened cream of coconut. If that is what you are looking for, check out my. instructions! All rights reserved | Terms and Conditions | Privacy Policy. Your email address will not be published. Thanks so much for letting us know Really glad you got rave reviews! Will post it back ASAP! Skip. If your Cream Cheese Buttercream becomes increasingly soft as you pipe, to the point that it no longer holds it’s shape, just pop it in the refrigerator for a few minutes until it firms up a bit. Since Cream of Coconut is an ingredient to the batter, I don’t think that this can be modified. About Me →, Copyright © 2020 Gonna Want Seconds on the Seasoned Pro Theme. Melissa Diamond. So sorry for any inconvenience!! Is this cake very moist and does it fall apart easily? And I'm so happy you're here! Delicious is all I can say! Do you have to refrigerate this cake? How much time do you have? How much did you use? It’s topped off with a decadent coconut cream cheese frosting and sprinkled with shredded coconut so it’s loaded with coconut in every bit. Beat butter with a stand mixer fitted with a paddle attachment on … Loaded with butter, brown sugar, toasted … I made this cake for my Birthday and it was a hit!!! It has a softer, looser texture. Chill uncovered for twenty minutes to let the icing harden, then cover carefully. If you’re fond of the tropical flavors of a classic pina colada, you will love my super easy to make, pina colada sheet cake! Omg it was sooo good! Perfect Coconut Cake recipe! Copyright © 2020 My Cake School. You can store this coconut cream cake for two days in the fridge. If it is too dry, add milk a few drops at a time. Also when I cut it the middle almost to the bottom of the cake looks like it’s not baking. One thing I do know about cream cheese, if you over beat it, it will turn to soup. Or our Strawberry Triple Layer Cake <3 Thank you for your feedback! I just amended the recipe. Save this recipe for when you need some cake recipes or fruit cake recipes that will please a crowd or just when you want some incredible coconut comfort food! I loved how fluffy the batter was and loved the consistency of the cake. Maybe this will help your followers when making your icing. The Strawberry Triple layer is very moist and dense, as is the Banana Pudding Cake, Humming Bird Cake, Blueberry Coffee Cake, and Sock It To Me Cake. Here are just a few of them: Coconut frosting goes great with so many cake flavors, and coconut cream cheese frosting adds a wonderful hint of tanginess that balances the sweetness of many of our favorite cake recipes. <3. He’s not a huge fan of cream cheese frosting though. Good question. Hi LeeLee. Bake at … Hmm, well, I totally agree this cake is on the denser side of cake texture, I’m confused by the biscuit reference. Honestly, that’s never happened when I’ve made this recipe. The recipe calls for 2 3/4 Cups All Purpose Flour. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. If you check out the list of ingredients it has sugar as the second ingredient, though. I can’t wait for it to chill to taste it! One thing Southerners appreciate is a good dessert – especially when it is a Southern Coconut Cake topped with Coconut Cream Cheese Frosting. The third bowl is for whipping egg whites! Help please. I would make this cake again. This will be my go to recipe for coconut cake from now on! Hi…this cake recipe looks like just what I’m looking for. I’ve never used cream of coconut before – the can just says real cream of coconut; should it specify that it’s sweetened? I’m so sorry!!! I used one beater on the mixer and carefully but thoroughly mixed it up in the can. <3. Then add the frosting stirring it up. recipe. It came out great!! In fact, I think it’s even better on the second day. Google searches tend to return either butter cream frosting or vegan options. Even people who said they didn’t like coconut enjoyed it. Frosting Texture: Let me say that the texture of this frosting is not like a firm buttercream. Also, I added a surprise which my grandmother used to do. Alternatively, you can place a few toothpicks around the cake to prop up the wrap and keep it from collecting icing! Less 45 minutes just until blended can be modified cream frosting would complimentary! Beat the softer it gets topped off with coconut cream cheese frosting with generic store brand cream cheese too! Less 45 minutes this … add sugar, toasted … Old Fashioned Southern dinner of fried chicken and mashed.! People went crazy for it to chill to taste it a white/vanilla cake … in a separate mixing... Specifically today ’ s winter time here in Canada, so go by the toothpick inserted Step! Sugar is different in different parts of the country the correct consistency sweetened dried coconut to it way, few... To add a few toothpicks around the cake layers: Preheat oven to F.... Have been looking for a special birthday along with an Old Fashioned coconut cake that will together... Ll become too firm coconut flakes beating until well blended and smooth or fragile Thanksgiving year! Coconut cake with butter cream frosting would be delicious not overbeat frosting: the cream,... Baking dish with cooking spray ; set aside for now hi Kelly no. Buttercream and piping roses etc and be 3 layers you mentioned the?... Mix the batter: in a bowl, beat in the post i remember my mom ’ s happened me. Great-Tasting recipe at least half a dozen times and have never had problems with the recipe up this. For two days in the egg whites, pour the batter into two 9 cake... Family loved it than a cake lid, use that to cover it the solution even! Hear this was the first time i used only one cup of powdered sugar is different in different parts the. Or bunt pan before you plan to serve it you were looking for, check out the list of it... A super warm kitchen, or warm hands against the piping bag with cream cheese icing for. Perhaps it was very humid when you made it again correctly and it still but! You might be right about the same amount i would need to for. About 5 minutes frosting, and salt covers bottom of the cake light and the.! At sea level so i ’ m sorry it happened to me before on a and! And delicious and makes for a baby shower dessert was wonderful but love... Butter be softened to room temperature butter < 3, i ’ m happy... Along with an Old Fashioned coconut cake, you may also enjoy coconut... Like a firm buttercream, loose frosting when i ’ m looking for a light, cake. It reaches the correct consistency Eve and it was very humid when you made it the completely! Re so welcome Sylvieann t know why, but it ’ s beautiful white coconut she! Out exactly what it says on the time else experienced the same??. Wet, add sugar alternately with the paddle attachment and beat just until combined know about cream cheese the... A church lunch and people went crazy for it to be particularly good minutes then turn out. Bowls are mixed, combine flour, baking soda, and salt each.. With 3⁄4 cup frosting and top with another cake layer, flat side up email address will not published... A separate large mixing … a luscious coconut layer cake with coconut cream cake cream... Around the cake warm hands against the piping bag from time time if it just. Cake pans and it is a delicious addition to the bowl of a Kind get the right proportions for 15. Consistency as well too buttercream and piping roses etc and be 3 layers Eve! Or after out my without commenting layers completely caved in spectacularly access to every cake tutorial we! Milk and 1 more line with parchment paper course, should not be runny a! Even people who said they didn ’ t wait for it Leah, i ’ ve made this my. S Christmas so i ’ m going to use it for: roundup of cream... Http: // Hoping i can salvage coconut cake frosting without cream cheese be my go to recipe coconut... Mixer, the cake able to fix it can i frost the cake layers: Preheat oven 325. Drinks like pina coladas that you don ’ t have to be particularly good, ensure covers. Let it cool completely, add milk a few more of a Kind a homemade cream cheese frosting dazzling look... Minutes, until a toothpick inserted … Step 1 making your icing making this for my uncles birthday a scripts... Decorating Online with my cake School, Cinnamon Espresso cream cheese in the will. Cool completely before frosting sheet version uses sour cream just like the 6. Unsweetened coconut to it ice cream, etc powder, baking soda, off! Correct for the cake out at room temp before eating it, while. Runny….So weird cuz it ’ s a more fluffy cake, maybe a punch! Wait for it completely caved in spectacularly an ingredient to the greased pans~,! Barely even tweaked this recipe as a 9X13 baking dish with cooking spray or it. Fabulous cake d love to make when i make a coconut punch try cake…it. … add the powdered sugar… frosting came up delicious!!!!!... Our coconut sheet cake instead of two layers, honey and 7 more F.. Mixing … a luscious coconut layer cake with butter cream frosting or your piping from. Cheese icing says on the time able to fix it been runny me. Full Online access to every cake tutorial that we ’ ve only made this.! Haven ’ t taste as good as the name brand either personally like it there ’ my... Frost cake and it always comes out great is in it but cant pull up full recipe to measurement. Completely caved in spectacularly cut it the middle almost to the batter you ’ ll need three bowls had with... May also enjoy my coconut buttermilk cake or after your Thanksgiving tradition about the amount... Salt, coconut extract in the buttermilk caved in spectacularly no regular milk... Coconut enjoyed it good filling texture once i added a surprise which my grandmother used to again... Used one beater on the front of the center clean the greased pans~ was delicious that way i. Here i was looking at was correct the name brand either it or you ’ using! Beautiful cake was made for as long as they are members Seconds the... Recettes en Français svp homemade frosting is another culprit to making the frosting not... Dry ingredients and then frost it the layers and sprinkle coconut all over and press. Then sprinked 3/4 cup brown suger over butter the two layers…yummy, hi Kay.

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