It was a total winner for a Thanksgiving pie… everybody loved it. but the price is so much lower when you buy the halves and chop them yourselves. The cheesecake was covered during baking. Banana Split Pie is an easy-to-make no-bake dessert. I love peanut butter and cream cheese and graham crackers. Save my name, email, and website in this browser for the next time I comment. Cream Cheese, fresh whipped cream, and pecans inside pie crust. Remove from the heat – stir in 3 tablespoons of butter. 65.2 g Bake for 40-45 minutes, or until center is firm. Pecan Cream Pie is a creamy, fluffy, lighter version of classic pecan pie. It was pretty much a cherry delight with a pecan pie crust, a creamy Dream Whip cream cheese filling, and cherry pie … Fit pie crust into pie plate. I’ve enjoyed this, and done variations on it. Spoon into pie crust. A true “plate licker”, Your email address will not be published. The pictures make me think of ‘pecan pie pudding’? Prep Time 20 minutes Chill Time 4 hours Be careful not to over … Pour into premade pie shell. I love pecan pie, but this was WAY better. Add the egg yolk mixture to the cornstarch mixture … the result was great. When I was growing up, and even still to this day, my mom made what she liked to call cherry crunch. Love pecan pie but hate the wait & having to heat up your kitchen? A creamy cheesecake base with an ooey gooey pecan pie topping. nada. Caramel-Pecan Cheese Pie "Summers are hot here in Taft, Tennessee, so when the weather is warm, I try to use my oven as little as possible," says Patsy Mullins. Well look no further & check out this No Bake Pecan Pie! Yes, I said no bake – no turning on your oven…. But I really want to make this for Thanksgiving. I'm Crystal, aka 'Mrs Happy Homemaker'. Mix in the vanilla extract & pecan halves. Estimating crumbs for the crust: For the brand of cookies I used for this recipe, I found about 8oz of whole cookies made about 2 … I don’t know about cashews, but walnuts work great. This was the second iteration, and I substituted 2T of lemon juice for some of the water to give the topping a nice tang…. To candy the pecans, all you have to do is stir together butter, brown sugar, and pecan … Because it uses instant pudding , it’s ready in just minutes.  Serve with whipped cream. 7. This is a life changer. Today’s recipe is from my collection of hand-written recipes that I pick up at estate sales – and it appears to have some age on it. Layers of bananas and crushed pineapple are topped with whipped topping, nuts, … Add the sour cream and vanilla extract and mix on low speed until well combined. Place the pie on the lower rack in oven (Place the pie on a cookie sheet to prevent any spills). In a bowl, beat together the cream cheese, 1 egg 1/2 cup sugar, salt and 1 tsp vanilla, until well … Place the pecans in a food processor and blitz until the nuts are ground. It came out to die for…… with a tangy cheesecake base, with a sweet nutty topping, and small explosions of ginger flavor throughout the cheesecake from the crystal ginger….. Everybody loved it. Whether you're craving apple, chocolate, pecan, strawberry or pumpkin pie, we have best pie recipes with tips, photos and videos to help make it right--even the crust! ! Boil 1 minute, stirring constantly. Place on a rimmed baking sheet (in case of spills) and bake for 45 to 55 minutes or until the pies are firm, golden brown, and nearly set - there will still be a little jiggly in the middle. So glad you loved it ð. This is a great recipe….. Although I love pecan pie, sometimes the filling of the pie can be a little too sweet, but with this recipe, the cheesecake helps to counter the overly sweet pecan pie … Guaranteed to satisfy! Boil for 1 minute, still stirring constantly. Thank you, Michelle in Maine 11/15/18, Any dessert that allows me to leave the oven off is a winner in my book. No-Bake Oreo Pie serves 6 to 8 (Printable Recipe) 1 (6-oz) Oreo pie crust; 1 (8-oz) package cream cheese, room temperature; 1 (14.3-oz) package Oreo cookies, crushed; 1 (12-oz) container Cool Whip, thawed; Reserve 1/4 cup crushed Oreos for top of pie. I will admit though, my best-ever pecan pie is still the best ever – but this no-bake version is still super darned delicious and will satisfy those pecan pie cravings in a jiffy. Make ahead tip. Try to get it at least ¾ of the way up.  Plus, we’re using both chopped & halved here. posted by Crystal on August 4, 2014 — 16 Comments », OMGoodness! Add the egg yolk mixture to the cornstarch & brown sugar mixture. Required fields are marked *. Pecan Pie Cheesecake Dip: Pecan pie filling poured on top of no bake cheesecake make for the perfect excuse to eat pie before dinner. Beat together the egg yolks, water, & a pinch of salt. No-Bake Pecan Pie Cheesecake is an eggless dessert that's super quick and easy to make. To make the cheesecake filling: Simmer on medium heat, stirring constantly, until the mixture thickens. Cream Cheese, fresh whipped cream, and pecans inside pie crust. ), so a regular graham cracker crust will be full. *pinned*, Hello – Did you make the No Bake Pecan Pie? Perfect for Fall and Thanksgiving. Dessert Heaven. If you’ve never had a cream cheese pie, it’s like a light & fluffy version of cheesecake. The base layer is a simple cheesecake of 1 pack of cream cheese, 4 egg yokes, half a cup of sugar, some vanilla, and some lemon juice. Jul 2, 2019 - Pecan Cream Pie is a creamy, fluffy, lighter version of classic pecan pie. The pecan and graham cracker crust, cheesecake filling and pecan pie topping give you the perfect recipe for dessert Heaven! 6. Stir in the chopped pecans. Stir in 1 teaspoon of vanilla extract & 1 cup pecan halves. I use a sous vide creme brulee recipe with a percentage of cream cheese in it, cooked in half pint canning jars on a graham cracker crumb base…. This one is so super simple & fast, you’ll be chomping down on pecan pie in no time. ð Can’t wait to try this pie! Divide the mixture between the two pie crusts, being cautious that all the pecans don't end up in one pie, and pour it over the cream cheese layer. Pingback: 20 Fall No Bake Pies - Mom Saves Money, I made this pie. It was “baked” at 150F in my dehydrator for 6 hours, then chilled, and the maple nut topping put over the top. Pour the mixture over the cream cheese and pecans (that is already in the crust). Be sure to use low speed to reduce the amount of air added to the batter, which can cause cracks. In a bowl, beat together the cream cheese, 1 egg 1/2 cup sugar, salt and 1 tsp vanilla, until well blended. Refrigerate for 30 minutes before eating.  Beat together 2 egg yolks, 1-1/4 cup water, & a pinch of salt.  Living in the South during the summer brings the latter one my way quite often! Sometimes we get these cravings though, and we don’t want to wait too long to satisfy them. The baked and chilled cheesecake will keep for up to 4 days covered tightly and stored in the refrigerator. Simmer on medium heat, stirring constantly, until thickened.  I used an already made shortbread crust. Someone pass the gravy? 150F will kill everything, and it is high enough to make egg yokes set decently (look at sous vide temps)….. and was as high as I could go with my LEM dehydrator. Remove from heat; stir in the butter. Not your average everyday pecan pie, better make two of these, this pie is delicious! Pour into a prebaked pie shell. For some crunch, I added candied pecans because candied pecans are beyond delicious. Garnish with more pecans if desired. A cream cheese mixture is poured into the pie crust. Pecan pie cheesecake will keep for up to 2 months covered tightly and stored in the freezer. Spread into unbaked pie crust; sprinkle with chopped pecans.  If given the chance, I could easily eat my weight in those yummy pies. In another bowl, beat 3 eggs, corn syrup, 1/4 cup sugar and 1 tsp vanilla until well blended. … This pie has a graham cracker and pecan crust with a cream cheese layer underneath a cranberry topping. The crushed pecan crust was the reason for the low bake. Preheat oven to 350°. Placed in a crushed pecan pie crust (Walmart, I hate to confess). —Perlene Hoekema, Lynden, Washington In a large bowl, using an electric hand whisk, whisk the cream cheese until smooth and creamy I'm a Southern foodie, a 'trying to be' homesteader, mom, widow, antique lover, & a self declared biscuit connoisseur. This dessert right here is an absolute favorite of mine. Combine them all and it's heaven! It’s a no-bake recipe that has just 5 ingredients. Combine cream cheese and remaining crushed Oreos. Add the egg yolk mixture to the cornstarch mixture along with the chopped pecans. Probably the most unique variant was yesterday. That’s just a couple of the reasons why you need a No Bake Pecan Pie in your life. such as shortbread, graham cracker, or Oreo.  And sometimes we get them, and it’s so darned hot outside we just don’t feel like heating up our kitchens with the oven. --- see my recipe#66929, Total Carbohydrate The result was as dark as the original in color. In a large bowl, beat the cream cheese, brown sugar and flour on low speed until well combined and smooth.  Yes, you could buy them already chopped…. Pecan Pie is by far one of my favorite treats. My oven will not create uniform enough temps this low. "Family and friends love this tasty no-bake pie, and no one can believe it's not loaded with fat." This light and creamy dip is a great balance to savory appetizers. Pour into a 8-9 inch pie pan and press firmly on the bottom and side of the pan to form the crust. Imagine biting into what you expect to be pecan pie, and encountering the intense tangyness. 8. After pouring pie mixture into the crust, arrange them in circles on top, starting with the outer edges, working in. This fluffy no-bake pie is full of old-fashioned flavor, with only a fraction of the work. I suggest adding an extra 1/2 of all the ingredients (3 eggs instead of 2, etc. You are my hero! A few tips for making this no-bake pecan pie cheesecake. Your email address will not be published. I used it as a topping for a sous vide cheesecake. Easy recipe for a no bake blueberry dessert, made with Dream Whip, cream cheese, blueberry pie filling, and a pecan crust. Mix together 1/4 cup of cornstarch with a heaping cup of brown sugar in a medium saucepan.  Refrigerate until set. 10 Best Philadelphia No Bake Cream Cheese Pie Recipes | Yummly I think I might have to try it unless someone else has and it isn’t that good. The original recipe has 6 ingredients but after making the recipe as written, I opted to leave out that 6th ingredient (lemon juice) because I prefer the taste without it. Beat together the egg yolks, water, & a pinch of salt. ], So glad I found this…I added a little more water and some maple syrup…I wanted to use it as a topping for plain cheesecake…it turned out amazing…, I love that idea! For what I call Maple Nut Cheesecake. Scrape down the sides of the bowl. I wonder how this would work for cashews or walnuts?????????? Hey y'all! Place oven rack at lowest position. Mix cornstarch & brown sugar together in a medium saucepan. In fact, I’ve even construed what I consider to be the very best pecan pie I’ve ever tasted. love it……..this was exactly what I needed….. I’ve used it twice now, the second time I altered it slightly with the addition of a bit of cinnamon and nutmeg, and some maple syrup (1/4C) in place of some of the water. Also, we like lots of nuts and the taste of the baked, carmelized pecans on the top of the baked versions, so I used 2 cups chopped/whole pecans in the recipe, and browned an additional cup of whole pecans in a small fry pan, with a big pad of butter adding a 1/4 cup brown sugar at the end -let caramelize, then pour onto a flat surface to cool (separate them, so they wont stick together). Bits of crystal ginger sprinkled throughout. First, let’s start off my chopping 1 cup’s worth of pecans. Butter bottom and sides of a deep 9-inch pie plate. Instructions Mix cornstarch & brown sugar together in a medium saucepan. Old-Fashioned Banana Cream Pie. Toasted Coconut, Pecan, and Caramel Pie Recipe | Allrecipes Do you have any suggestions or comments on texture, taste etc? I used white sugar (xylitol actually), and in place of the liquid, I used a can of frozen concentrate apple juice, and left out the egg yokes, and used cinnamon and some cayenne. The flavor was intensely apple…. 21 %. This will help hold the pecan pie filling once it is added to the cheesecake. Fold in Cool Whip. Lynden, Washington no-bake pecan pie, you ’ ll be chomping down on pecan pie ;. Pan and press firmly on the lower rack in oven ( place the on..., 2014 — 16 Comments », OMGoodness taste etc might have to try it someone. Of vanilla extract & 1 cup pecan halves tips for making this pecan. The result was as dark as the original in color eggs instead of 2, -... 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